This posting is soooo late; my day job is interfering with my avocation 😦 . My apologies to Ayala & Eilat.
During Hol Hamoed Sukkot I finally visited the Reuven Winery located in Givat Ada. Considering that the winery is just a few kilometers from home, this visit was long overdue.
In recent years many grape growers in the Zikron Ya’akov – Binyamina region have established their own boutique wineries. With control over almost everything but the weather, these growers can select the best grapes for their own use, giving them a leg up over others who must buy grapes. The Reuven Winery is a perfect example of this trend.
After making small quantities of wine for personal use and to share with friends, and with the encouragement of his wife Ayala, vintner Eilat Ben Moshe took a wine making course, and in 2006 the two of them opened the Reuven Winery.
Reuven is an estate winery with some 45 dunam of vineyards (Cabernet Sauvignon, Carignan, Petit Verdot, and Muscat) that were planted by Eilat’s father, after whom the winery is named. Most of the grapes are sold to the Carmel winery, with about 3,000 bottles worth of hand picked grapes reserved for their own wines.
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